Food, agriculture, land, and water: Insights from AR6 and knowledge gaps for AR7
Sunday, 10th December 2023
This session summarizes the key findings from the IPCC’s Sixth Assessment Report (AR6) and identifies knowledge gaps for the Seventh Assessment Report (AR7) focused on food, agriculture, land, and water. Presentations will highlight findings from the AR6 reports related to:
- Mitigation in food and agriculture,
- Impacts and adaptation options for food, agriculture, and water; and
- Linkages between climate, food, agriculture, water, and sustainability.
The discussion will focus on knowledge gaps that could be addressed in future IPCC assessments.
Speakers
Katherine CALVIN
NASA
Mark Howden
Australian National University,
Aditi Mukherji
International Water Management Institute
Andy REISINGER
Stephanie ROE
WWF
Koko Warner
UNFCCC Adaptation Programme, Subprogramme Climate Impacts, Vulnerability, and Impacts
Zinta Zommers
United Nations Office for the Coordination of Humanitarian Affairs (UNOCHA)
Slides
Assessing the land sector potential in IPCC AR6 WGIII
IPCC
Climate change, food, agriculture , land and A guide to findings in the IPCC’s 6th assessment cycle
SRCCL
Agriculture and Food
SRCCL
Food, agriculture, land, and water: Insights from AR6 and knowledge gaps for AR7
SRCCL
SRCCL Report
SRCCL
Videos
